Chopsticks or Fork?. Recipes and Stories from Australia’s Regional Chinese Restaurants, Hardback - Lin Jie Kong

Detalii:

A celebration of Australias unique culture of regional Chinese restaurants.Publisher: Hardie Grant BooksAuthor(s): Lin Jie KongIllustration(s): Full-colour photography and illustrations throughoutNumber of pages: 224Publication date: 2024Dimensions: 182 x 229 x 26Cover type: Hardback

Pret:

180.99 ^RON

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Alte detalii:

Magazin: Elefant.ro
Brand: Hardie Grant Books