Essentials of French Cuisine. Over 80 Simple and Timeless Recipes to Cook at Home, Hardback - Laurent Mariotte

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The go-to cookbook for French cuisine from renowned chef, Laurent Mariotte, featuring simple, classic and modern recipes.Publisher: Hardie Grant Books (UK)Author(s): Laurent MariotteIllustration(s): Full-colour PhotographyNumber of pages: 256Publication date: 2024Dimensions: 267 x 217 x 28Cover type: Hardback

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Magazin: Elefant.ro
Brand: Hardie Grant Books (uk)

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