The Chinese Way. Classic Techniques, Fresh Flavors (A Cookbook), Hardback - Betty Liu

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Detalii:

Explore the flavors and techniques of modern Chinese cooking with this collection of inspired recipes made for everyday cooking, from the award-winning author of My ShanghaiPublisher: Little, Brown & CompanyAuthor(s): Betty LiuIllustration(s): throughoutNumber of pages: 288Publication date: 2024Dimensions: 210 x 259 x 31Cover type: Hardback

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221.99 RON


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Magazin: Elefant.ro
Brand: Little, Brown & Company

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